Tapas. Cause i’m an adult.
Pikulece. One of splits newest tapas restaurants opened by guy called Dino Galvagno.
Marinated mullet and prawn in olive oil.
Pork belly and mackerel row.
Chocolate and hazelnut with berries.
Went to the Victoria and Albert museum in London.
Returned to St Andrews beach.
Suns out? Guns out! Paris Swag.
This is the house that the Wald family were lucky enough to stay in for a week. Just out of Saint Chinian, the old textile mill proved to be more then big enough for the 9 of us.
Sitting in all the chairs in the house my family and i stayed at in france.
A perfect day of walking in the Languedoc country side. Dad, Potter, Thom and i walked up to the top of a rocky out crop to over look the town and surrounding vine yards. An effort fuelled by duck saucisse and paina chocolate.
La Fête Nationale or bastille day to you and me. A band led us through the small streets of Saint Chinian to the local sports ground to watch the fire works.
Barcelona. Went to see the amazing Sagrada Família along with other Antoni Gaudi and modernist buildings. Spent my time walking through the small streets and on the beach.
London. A week of sun, fun. Parks and marks. Beer, meat and mates.
Went to help out taz and his pa sorted and jar olives. Had some time to pic some apples and take some pics.